How to make collagen taste good
Are you tired of jugging down your collagen supplements while plugging your nose? Most of them taste bland or just straight…
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How to Speak from the Heart: Let Your First Word Be a Breath
“Mindfulness is a pause—the space between stimulus and response: that’s where choice lies.” ~Tara Brach We’ve all been there. A…
10 Foods That May Be Causing Bloating (Even the Healthy Ones!)
Do you ever wake up feeling bloated and uncomfortable, wishing for a flatter stomach? You're…
The Advanced Recomposition Agent Returns Better Than Ever
You've dialed in your diet to perfection. Your training sessions are at level 10 intensity.…
The Various Forms of Magnesium: Good, Better, Best
In May of 2013, I wrote an article for Vitamin Retailer titled, “Magnesium: A Mineral…
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How to Enjoy Food and Feel Good in Your Skin
Have you ever felt like fat and food were your enemies? Like everything would be…
Matt Levine, Founder, Chlorophyll Water
Matt Levine is an entrepreneur known for his ventures in branding, hospitality and wellness. He…
A Lot to Digest
The biotics and enzyme category continues to grow and expand as consumers learn more about…
CBD Usage Skyrockets Providing Profound, Science-Based Benefits for the Athlete
The use of CBD among athletes is becoming extensive. The Agricultural Improvement Act of 2018…
Novel Enzyme Found in Gut Bacteria Could Revolutionize Prebiotic Research
Certain glycans—sugar-like compounds with carbohydrate chains—containing galactose, may exhibit potential prebiotic properties that support human…
I Lost My Father—and the Illusion of My Mother
“Sometimes letting things go is an act of far greater power than defending or hanging…
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